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Keratin Mocha Mousse 114 — a deep chocolate-burgundy shade with a warm wine-brown undertone. A rich dark color where bitter chocolate meets the noble depth of burgundy. The formula includes modified keratin (Isostearoyl Hydrolyzed Keratin), which enhances the coating: more strength and elasticity.
Advantages and characteristics:
- medium-thin consistency;
- maximum pigment saturation;
- high coverage;
- allows achieving a vivid color without excessive material thickness;
- suitable for both solid coverage and contrast designs;
- self-levels evenly and leaves no gaps;
- stable polymerization even with high pigmentation.
Result: clean, even color without excessive thickness.
For maximum color saturation and correct polymerization, it is recommended to apply two thin, even layers. For highly pigmented shades, it is especially important not to exceed the recommended layer thickness, as excessive material may affect the quality of polymerization.
APPLICATION TECHNOLOGY:
1. Standard nail plate preparation.
2. Apply F.O.X Nano Dehydrator Nail Prep to the buffed nail surface.
3. Apply F.O.X Keratin Ultrabond — an acid-free primer for extra adhesion.
4. Apply a F.O.X base coat chosen for your nail type and cure in a UV lamp 36W – 2 min., LED/UV lamp 36/48W – 60 sec.
5. Cover with the chosen color in 1-2 thin layers. Polymerize in a UV lamp 36W – 2 min., LED/UV lamp 36/48W 60 sec.
6. Apply F.O.X top coat and cure in UV lamp 36W – 2 min., LED/UV lamp 36/48W – 60 sec.
7. Apply F.O.X Dry Cuticle Oil Oasis cuticle oil. 8. Removed with F.O.X Gel Remover 10 min. or with a file/drill.
Ingredients: Acrylates Copolymer, Hydroxypropyl Methacrylate, Dimethicone, Mica, Polyethylene terephthalate, CI 77163, CI 77491, CI 77492, CI 77891, CI 77007, CI 77266, Silica, Bentonite, Ltcure TMO